ARTISAN PIZZA LINE
Looking for a Neapolitan-style high edge dough?
You will be amazed by this line!
Maximum yield while maintaining a handcrafted product
- Sturdy stainless steel structure
- Designed to speed up production
- Respect for the structure of the dough
- Reproduction of handmade work
- High edge pizza
- Adjutstable sizes
- Tomato dosage
- Tomato spreading
- Cheese dispensers
Maintains unchanged the characteristics of pizza with the edge
Gentle workmanship that simulates manual labor
High production performance
WATCH IT IN ACTION
Would you like to request a free trial?
Contact us! We will be happy to schedule our meeting for a free test and advise you on the best solution for your needs.
CONTACT US NOW!
- Ball placement belts
- Flour dusters
- Pre-laminating belt
- Pressing heads
- Possible cheese topper and/or tomato distributor and oven loading
|Compressed air consumption:||> 200 lt/min|
- Stainless steel structure
- Food grade sanitizable polyurethane conveyor belts
- Felt belts
- All parts in contact with the product are made of food grade materials
|Total dimensions:||Customized project|
|Useful width:||500, 800, 1000, 1200 mm*|